Ok so not really but this is what it has become known as in my parents home. I don't remember how this came to be but it is and no matter what we call it, it's yummy!
Teriyaki Steak & Fried Rice
Teriyaki Steak
INGREDIENTS:
1 lb beef chuck or round trimmed
1/4 cup soy sauce
1 clove garlic
1 1/2 tsp grated fresh ginger or 1/2 tsp ground
1/4 cup oil
INSTRUCTIONS:
With a very sharp knife cut beef across grain into 1/8 inch thick strips
Combine soy sauce, garlic and ginger
Add beef
Warm oil in large frying pan (probably don't need that much)
Add beef and cook until browned
You can also use vegetable such as onion, green and red peppers, celery or any stir fry vegetables. Add these after the meat is browned. Saute until vegetables are tender crisp.
Fried Rice
I make a very simple version of fried rice. I also don't have a recipe for it . . . But it works!
INGREDIENTS:
2 cups cooked rice
Diced green pepper
Diced onion
Soy Sauce
Black Pepper
Oil
INSTRUCTIONS:
Heat oil in skillet
Add vegetable and saute until tender crip
Add rice and cook until it looks fried (?)
Add black pepper and soy sauce to taste
Simple and yummy!
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